Friday, April 20, 2012

Hootenanny Pancake

(Courtesy of Mr Food)
Hootenanny Pancake

Ingredients:
1/4 lb. (1 stick) butter, melted
6 eggs
1 c. milk
1/2 tsp. salt
1 c. all-purpose flour
1/2 c. sliced strawberries
1/2 c. blueberries
1/2 c. raspberries
Confectioners' sugar for sprinkling

Directions:
Preheat oven to 425 degrees.  Pour butter into a 9x13 baking dish; set aside.

In a blender, combine eggs, milk and salt; blend until frothy.  Slowly add flour, mixing until well-blended.  Pour egg mixture into baking dish.

Bake 25-30 minutes, or until golden brown and center is set.  Top with berries and sprinkle with confectioners' sugar.  Slice and serve immediately.

http://www.mrfood.com/Pancake-and-Waffle-Recipes/Hootenanny-Pancake

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