Ingredients:
1/2 c. coarsely chopped unsalted peanuts
1/2 c. coarsely crushed pretzels
1 milk chocolate candy bar (1.55 oz.), chopped
1 pint vanilla ice cream, softened
1/3 c. chocolate syrup
2 Tbsp. peanut butter
Directions:
In a small bowl, combine the peanuts, pretzels and chopped candy bar; spoon 2 Tbsp. into each of four parfait glasses. Top each with 1/4 c. ice cream, 2 Tbsp. peanut mixture and another 1/4 c. ice cream.
Combine chocolate syrup and peanut butter; drizzle over ice cream. Sprinkle with remaining peanut mixture.
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