Watermelon and Kiwi Skewers with Starry Strawberry Cream

(Courtesy of Cooking Light)

Ingredients:
3/4 c. sliced strawberries
1/2 c. vanilla low-fat yogurt
1 Tbsp. 1/3-less fat cream cheese
1 tsp. fresh lemon juice
1/2 tsp. powdered sugar
24 (1/2 inch) watermelon balls
2 kiwifruit, each peeled and cut into 12 pieces

Directions:
Place the first 5 ingredients in a blender and process until smooth.  Cover and chill.

Thread 1 watermelon piece and 1 kiwifruit piece onto each of the 24 skewers.  Serve with sauce.

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