Ingredients:
6 deli-style beef hot dogs (1 lb. total)
1 (12 oz.) can beer
6 hot dogs buns, split
Toppings of your choice
Directions:
In a large saucepan, bring beer to a boil over high heat.
Prick each hot dog several times with a fork; adding to boiling beer and boil for 5-6 minutes, until heated through. Serve in buns and top with your favorite toppings.
http://www.mrfood.com/Misc-Meat-Recipes/Bubblin-Beer-Dogs
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