Wednesday, October 12, 2011

Shrimp Dip

Ingredients:
2 Tbsp. chili sauce
2 Tbsp. mayonnaise
1 (5 oz.) can shrimp
2 Tbsp. lemon juice
1/8 tsp. curry powder

Directions:
Drain shrimp.  Rinse well with cold water.  Mix all ingredients together.  Blend for 30 seconds.  Serve on chips or crackers.

No comments: