Ingredients:
1 head lettuce
1 medium onion
1 green pepper
3 stalks celery
1/2 pkg. frozen green peas
6 slices bacon
1/4 lb. shredded cheddar cheese
1 c. mayonnaise
1 tsp. sugar
Directions:
Break or cut the lettuce into a large bowl. Slice onion over the lettuce then slice the pepper and celery. Cook peas, drain and cool. Place over celery. Dice bacon and fry. Sprinkle over peas. Spread cheese over the peas. Spread mayonnaise evenly over all. Evenly sprinkle with sugar; cover tightly and refrigerate overnight.
Sharing amazing recipes that I have collected over the years and that I will continue adding to daily. Some call it an addiction...I call it a hobby....a delicious hobby!
No comments:
Post a Comment