Sour Cream Coffee Cake

(Courtesy of Mr Food)

Ingredients:
1 c. chopped walnuts
1/3 c. sugar
2 tsp. ground cinnamon
1 (18 1/4 oz.) pkg. yellow cake mix
1 c. sour cream
1 c. water
2 eggs

Directions:
Preheat oven to 350 degrees.  Coat a 9x13 baking dish with cooking spray.

In a medium bowl, combine walnuts, sugar and cinnamon; mix well and set aside.

In a large bowl, beat cake mix, sour cream, water and eggs until combined.  Spread half the batter in prepared baking dish, sprinkle with half of the nut mixture, then repeat layers.

Bake 25-30 minutes, or until a toothpick inserted in the center comes out clean.  Allow to cool slightly then cut into squares and serve warm, or allow to cool completely before serving.

http://www.mrfood.com/Cakes/Sour-Cream-Coffee-Cake-1736

Pin It