Ingredients:
1/4 c. strawberry preserves (not jam or jelly)
2 oz. cream cheese, softened
1 (8 oz.) pkg. refrigerated crescent rolls
1 tsp. confectioners' sugar
Directions:
Preheat oven to 375 degrees.
In a small bowl, combine strawberry preserves and cream cheese; mix well.
Unroll crescent rolls and separate into 8 triangles. Spread strawberry mixture evenly over each triangle. Roll each triangle from the wide end to the point and place seam side down on an ungreased baking sheet; curve into crescents (if you want).
Bake 12-15 minutes, or until golden. Allow to cool slightly then sprinkle with confectioners' sugar and serve warm.
http://www.mrfood.com/Misc-Breakfast-Recipes/Strawberry-and-Cream-Roll-Ups-6025
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