(Courtesy of The Country Cookbook)
Ingredients:
12 eggs
3-4 lb. powdered sugar
1/4 ts. cinnamon
1/4 tsp. nutmeg
1/4 tsp. cloves
1/4 tsp. cream of tartar
Directions:
Beat 12 egg yolks well; add 3-4 lbs. powdered sugar. Add cinnamon, cloves and nutmeg. Beat 12 egg whites until stiff. Add cream of tartar. Fold egg yolks into whites. Can be refrigerated or frozen.
To make a Tom and Jerry, fill a cup of hot water with spiced rum or brandy, warm milk, hot cocoa, or eggnog and stir in 1 heaping tablespoon of batter.
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