Ingredients:
8 egg roll wrappers
3 bananas, sliced into 1/2 inch rounds
3 Tbsp. nutella
2 Tbsp. melted butter
1 Tbsp. confectioners' sugar
Directions:
With the point of the wrapper facing you, place 4 banana slices in the center of the wrapper. Top with 1 tsp. nutella. Brush edges with butter; roll up like a burrito. Brush with butter. Cook in a nonstick skillet over medium heat for 8 minutes. Dust with confectioners' sugar.
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