Tuesday, July 19, 2011

Hot Dog Bundles

(Courtesy of mrfood.com)

Ingredients:
1 lb. hot dogs, cut into 1-inch slices
2 (16 oz.) cans vegetarian baked beans
1 small onion, minced
1/2 c. packed light brown sugar
1/2 c. chili sauce
1 Tbsp. cider vinegar
1 tsp. prepared yellow mustard
6 hot dog rolls, split

Directions:
Preheat oven to 350 degrees.  In a 2-quart casserole dish, combine all ingredients except the buns; mix well. Cover and bake 45 to 50 minutes, or until hot and bubbly.  Spoon into hot dog buns and serve.

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