Friday, May 6, 2011

Rye Bread Appetizer a.k.a. "Barf Bites"

(Courtesy of Tami Greiber)
Ingredients:
1 pkg. Jimmy Dean sausage, browned
1 lb. hamburger, browned
1 lb. Velveeta cheese, cut into cubes
1/2 tsp. oregano
Cocktail rye bread

Directions:
Preheat oven to 350 degrees.  Microwave Velveeta cheese until it has melted.  Add in sausage, hamburger and oregano.  Spread mixture on rye bread and place on a cookie sheet.  Place cookie sheet in the over and toast (only takes a few minutes).  Serve warm.

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