Ingredients:
3/4 c. sour cream
1/4 c. mayonnaise
1 Tbsp. milk
1 tsp. Worcestershire sauce
1/4 tsp. salt
2 Tbsp. Parmesan cheese
1 tsp. whole black pepper, coarsely ground
Dill pickle juice
Directions:
Combine sour cream, mayonnaise, milk, Worcestershire sauce, salt, Parmesan cheese and pepper in a large bowl. Stir all ingredients together well. Add dill pickle juice and make as thin as desired.
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