Sharing amazing recipes that I have collected over the years and that I will continue adding to daily. Some call it an addiction...I call it a hobby....a delicious hobby!
Friday, February 10, 2012
Bellini
(Courtesy of Clinton Kelly)
Ingredients:
2 oz. peach juice or peach puree
2 oz. champagne
Directions:
Pour peach ingredients into a champagne flute. Slowly add champagne. Serve.
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