Wednesday, October 26, 2011

Un-Fried Sweet Potato Chips

(Courtesy of Kraft foods)
"Un-Fried" Sweet Potato Chips recipe

Ingredients:
1 sweet potato (1/2 lb.), thinly sliced
2 Tbsp. reduced-fat Parmesan Style Grated Topping, divided

Directions:
Heat oven to 425 degrees.

Place potatoes in large bowl; spray with cooking spray. Add 1 Tbsp. grated topping; toss to coat.

Spread potatoes into single layer on baking sheet sprayed with cooking spray; spray with additional cooking spray.

Bake for 18 min., turning after halfway through. Turn potatoes; spray with additional cooking spray. Return to oven. Turn oven off; let potatoes stand in closed oven 8 to 10 min. or until crisp and golden brown. Toss with remaining grated topping.

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