Quick Beef Burrito Skillet

(Courtesy of kraftrecipes.com)

Ingredients:
1 lb. lean ground beef
1 pkg. (1 1/4 oz.) taco seasoning mix
1 can (15.5 oz.) kidney beans, rinsed
1 cup salsa
1 cup water
4 flour tortillas (6 inch), cut into 1 1/2-inch pieces
1 c. Mexican Style Finely Shredded Four Cheese
1/3 c. sour cream
1 large green onion, chopped

Directions:
Brown meat in large nonstick skillet on medium-high heat; drain.

Add next 4 ingredients; stir. Bring to boil; simmer on medium-low heat 5 minutes.

Stir in tortillas; top with cheese. Remove from heat; cover. Let stand 5 minutes. or until cheese is melted. Top with sour cream and onions.

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