Pumpkin Squares

(Courtesy of mrfood.com)

Ingredients:
2 c. all-purpose flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1 tsp. ground cinnamon
1 tsp. ground nutmeg
4 eggs
1 (15 oz.) can 100% pure pumpkin (not pie filling)
1 1/2 c. sugar
1 c. vegetable oil
1 tsp. vanilla extract

Directions:
Preheat oven to 350 degrees. Coat a 9x13 inch baking dish with cooking spray.

In a large bowl, combine flour, salt, baking powder, baking soda, cinnamon and nutmeg; mix well and set aside.

In another large bowl, beat together remaining ingredients. Gradually add flour mixture to pumpkin mixture; beat well then pour batter into baking dish.

Bake 30 to 35 minutes, or until a toothpick inserted in center comes out clean. Let cool completely then cut into squares.

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