(Courtesy of Food Writers Favorites)
Ingredients:
6-8 oz. uncooked spaghetti
2-3 c. chopped cooked chicken or turkey
1 can (10 3/4 oz.) condensed cream of mushroom soup, undiluted
1/3 c. grated Parmesan cheese
1 can (4 oz.) sliced mushrooms, drained
1 c. sour cream
Additional grated Parmesan cheese, optional
Directions:
Cook spaghetti in boiling water for 8 minutes; drain well. In a large mixing bowl, combine cooked spaghetti, cooked chicken, mushroom soup, 1/3 c. Parmesan cheese and mushrooms; mix well. Stir in sour cream.
Transfer spaghetti mixture to a greased 2 quart baking dish. Bake in a preheated 350 degree oven for 30 minutes. Before serving; sprinkle with additional Parmesan cheese, if desired.
Sharing amazing recipes that I have collected over the years and that I will continue adding to daily. Some call it an addiction...I call it a hobby....a delicious hobby!
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