S.O.S a.k.a. Cheesy Ham On Toast

(Courtesy of Mary Kay Greiber)

Ingredients:
2 Tbsp. flour
2 Tbsp. butter
1 c. milk
1 pkg. Carl Budding Ham (thin slices)
1-2 c. shredded cheese
Salt and pepper, to taste


Directions:
Blend together flour, butter, salt and pepper in a saucepan over medium heat, until thick.  Add milk.  Bring to a boil for 1 minute.  Add ham and cheese.  Heat until the cheese is melted, then serve over toast.


Note~  This is a recipe that used to be used in the military with ground beef instead of the ham.

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