Barbecue Chicken Sandwich

(Courtesy of Mr Food)

Ingredients:
1/4 c. vegetable oil
2 large onions, peeled and thinly sliced
1 c. barbecue sauce
1/3 c. pepper jelly
1/4 c. water
1 Tbsp. brown sugar
1 (3-4 lb.) cooked rotisserie chicken, pulled and shredded
4-5 crusty rolls

Directions:
In a large skillet, heat oil over medium-high heat.  Add onions and cook 15 minutes or until caramelized, stirring frequently.  Add barbecue sauce, jelly, water and brown sugar, stir until jelly is melted

Stir in chicken and cook until heated through.  Spoon over rolls and serve immediately.

http://www.mrfood.com/Sandwiches/Barbecue-Chicken-Sandwich

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