Monkey Bread Biscuits

(Courtesy of Taste of Home)

Ingredients:
1 tube (16.3 oz.) large refrigerated flaky biscuits
3 Tbsp. butter, melted
1 garlic clove, minced
1/2 tsp. Italian seasoning
1/4 c. grated Parmesan cheese
Additional Italian seasoning

Directions:
Preheat oven to 425 degrees.  Separate biscuits; cut each into six pieces.  In a large bowl, combine butter, garlic and Italian seasoning; add biscuit pieces and toss to coat.

Place four pieces in each of twelve greased muffin cups.  Sprinkle with cheese and additional Italian seasoning.  Bake 8-10 minutes or until golden brown.  Serve warm.

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