Ingredients:
2 pkgs. (3 oz. each) beef-flavored ramen noodles
2 pkgs. (8 1/2 oz. each) broccoli coleslaw mix
1 c. toasted slivered almonds
1 c. sunflower seeds
1/2 bunch green onions, chopped
1/2 c. sugar
3/4 c. oil
1/3 c. white vinegar
Directions:
Before opening noodles, crush into 1 inch pieces. Open packages and set aside flavor packets.
Place noodles in bottom of large serving bowl. Top noodles with broccoli slaw, then sprinkle with almonds and sunflower kernels, and green onions.
In a separate bowl combine sugar, oil, vinegar, and flavor packet from noodles. Pour over slaw, cover and chill up to 24 hours.
Toss before serving.
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