Breakfast Pizza With Hash Brown Crust

(Courtesy of thegunnysack.com)

Ingredients:
1 pkg. Simply Potatoes shredded hash brown potatoes
2 Tbsp. butter, melted
3 eggs
8 slices bacon
1/2 c. diced ham
2 c. shredded cheddar cheese
Salt and pepper, for seasoning

Directions:
Spread potatoes out on a stoneware pizza pan and press into a crust shape.

Drizzle with melted butter and sprinkle with salt and pepper.  Bake at 425 degrees for 20-25 minutes.

While the crust is baking, fry bacon and scramble the eggs.

Remove the crust from the oven and sprinkle with the scrambled eggs.  Crumble the bacon and sprinkle it over the eggs.  Layer the ham over the eggs and bacon.  You can add other favorite toppings of your choice (onions, peppers, mushrooms etc).  Top with shredded cheese.  Return to the oven and bake an additional 20-25 minutes.

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