Ingredients:
2 tubes (13.8 oz. each) refrigerate pizza crust
1 can (8 oz.) pizza sauce
2 c. seasoned taco meat
2 medium tomatoes, seeded and chopped
2 c. (8 oz.) shredded part-skim mozzarella cheese
Shredded lettuce and/or sour cream, optional
Directions:
Unroll pizza dough and place in a 15x10 baking pan. Spread with pizza sauce; sprinkle with the taco meat, tomatoes and cheese. Bake at 400 degrees for 15-20 minutes or until crust is golden brown. Top with shredded lettuce and sour cream, if desired.
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