Ingredients:
1/2 c. white sugar
1 c. white syrup
1 pkg. red jello
3/4 c. popcorn, unpopped
Directions:
Combine sugar and syrup in a saucepan and bring to a rolling boil and then add jello powder; stir well. Pop the popcorn. Pour the jello mixture over the popped popcorn. Mix well and form into balls.
Note~ This does not need to be handled as quickly as most popcorn balls.
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