(Courtesy of Taste of Home)
Ingredients;
3 qts. popped popcorn
2 Tbsp. butter or margarine, melted
1 Tbsp. Dijon mustard
2 tsp. chili powder
1/4 tsp. salt
1/4 tsp. ground cumin
Directions:
Place popcorn in a large bowl. Combine the remaining ingredients; drizzle over the popcorn and toss until well coated.
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