Ingredients:
3 lb. chicken wings, split at joints, tips removed
1 c. barbecue sauce
1/4 c. orange juice
2 Tbsp. honey
Directions:
Heat oven to 400 degrees.
Place chicken on foil-covered rimmed baking sheet sprayed with cooking spray. Bake 30 minutes. Transfer chicken to slow cooker; discard foil and any drippings.
Mix remaining ingredients until blended. Pour over chicken; stir to evenly coat. Cover with lid.
Cook on low 5-6 hours or on high 2 1/2-3 hours.
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