Ingredients:
4 c. rice Chex cereal
2 c. popped popcorn
1 c. cheddar Goldfish crackers
1 c. pretzel Goldfish crackers
1 c. lightly crushed plain bagel chips
6 Tbsp. unsalted butter, melted
4 Tbsp. maple syrup
2 Tbsp. reduced-sodium soy sauce
1 Tbsp. cinnamon
Directions:
Heat oven to 250 degrees. Stir together Chex, popcorn, both kinds of Goldfish and the bagel chips. Whisk together the butter, syrup, soy sauce and cinnamon. Drizzle over the Chex mixture; stir well.
Spread mixture onto a rimmed baking sheet. Bake at 250 degrees for 40 minutes, stirring every 15 minutes or until golden. Cool completely.
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