Thursday, September 19, 2013

Easy Skillet Lasagna

(Courtesy of More Recipes from the Heart of Union County)

Ingredients:
1 lb. ground beef
1-2 onions, chopped
3 c. uncooked macaroni or 8 oz. lasagna noodles
1 lb. cottage cheese
1 qt. tomato juice
1-2 tsp. Italian seasoning
1/4 tsp. garlic powder
1 tsp. salt
1/4 c. brown sugar
4 oz. shredded mozzarella cheese

Directions:
Brown ground beef and onions.  Sprinkle with salt and pepper to taste.  Reduce heat and drain fat.  Spread uncooked macaroni or noodles over meat.  Top with cottage cheese.  Mix tomato juice, seasonings, salt and sugar.  Pour over cottage cheese.  Do not stir.  Put lid on skillet and simmer until macaroni or noodles are done, about 30 minutes.  Put mozzarella cheese on top and return lid.  Simmer about 5 minutes until cheese melts.  

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