(Courtesy of Mr Food)
Ingredients:
4 c. biscuit baking mix
1/4 c. sugar
1 (12 oz.) can beer
Directions:
Preheat oven to 425 degrees. Coat 12 muffing cups with cooking spray.
In a large bowl, combine all ingredients; mix well. Spoon equally into prepared muffin cups.
Bake 15-18 minutes, or until golden. Serve warm, or allow to cool slightly then remove to wire racks to cool completely.
http://www.mrfood.com/Bread/Beer-Rolls-532
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