Tuesday, January 24, 2012

Chicken Cordon Bleu Pinwheels

(Courtesy of Mr Food)
Chicken Cordon Blue Pinwheels


Ingredients:
4 boneless, skinless chicken breast halves (1 to 1 1/4 lbs.)
1/4 tsp. salt
1/8 tsp. white pepper
1/4 lb. sliced Swiss cheese (8 slices)
1/4 lb. thinly-sliced deli ham (4 slices)
1/2 c. flavored bread crumbs
Paprika for sprinkling


Directions:
Preheat oven to 350 degrees.  Coat a 7x11 baking dish with cooking spray. 


Between 2 pieces of waxed paper, gently pound chicken to 1/4 inch thickness with a mallet or rolling pin.  Evenly sprinkle each piece of chicken with salt and pepper.  Place 1 cheese slice and 1 ham slice on top of each chicken breast half.  Roll each breast jelly roll style and secure with a toothpick.


Place in prepared baking dish and sprinkle chicken evenly with bread crumbs.  Bake 25-30 minutes, or until chicken is cooked through.


Remove from oven and place 1 cheese slice on top of each chicken piece and sprinkle with paprika.  Return to oven for 3-5 minutes or until cheese has melted.  Remove toothpicks before serving.

http://www.mrfood.com/Chicken/Chicken-Cordon-Blue-Pinwheels

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