Saturday, May 7, 2011

Grilled Pork Tenderloin

(Courtesy of Sara Walker)

Ingredients:
1/3 c. olive oil
1/3 c. soy sauce
3 Tbsp. brown sugar
Several sprigs of rosemary
Pork tenderloin

Mix olive oil, soy sauce, brown sugar and rosemary.  Place in a ziploc bag or a shallow dish.  Add in the tenderloin and let it marinate for at least 30 minutes (overnight preferably).  Grill tenderloin over medium heat for 30 minutes or until barely pink on the inside.

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