Ingredients:
1 1/2 c. all purpose flour
1 c. granulated sugar
1 tsp. baking powder
1/2 tsp. salt
1/4 c. (1/2 stick) butter, melted
1 egg
2 apples, peeled, cored and coarsely chopped
TOPPING
1/4 c. packed light brown sugar
1/2 c. chopped pecans
1 tsp. ground cinnamon
2 Tbsp. butter, melted
Directions:
Preheat oven to 350 degrees. Coat a 9 inch round cake pan with cooking spray.
In a large bowl, beat flour, granulated sugar, baking powder, salt, butter and egg until mixed and crumbly. Stir in apples, then spread batter into prepared cake pan.
In a small bowl, combine topping ingredients; mix well and sprinkle evenly over batter.
Bake 50-55 minutes, or until a toothpick inserted in center comes out clean. Serve warm, or allow to cool and cover until ready to serve.
http://www.mrfood.com/Cakes/Apple-Coffee-Cake-From-Mr-Food
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