Cake by the Ocean

(Courtesy of crazyforcrust.com)

Ingredients:
2 oz. cake flavored vodka (may substitute vanilla or whipped cream flavor)
2 oz. coconut rum
2 oz. pineapple juice
2 oz. orange juice
Club soda, optional
Maraschino cherries, sprinkles, pineapple/orange slices for garnish, optional

Directions:
All ingredients should be chilled (can put in a shaker with ice and strain).  Place ice in a glass and pour the vodka, rum and both juices over the ice.  Garnish with cherry and/or fruit wedges.  To make a the cocktail last longer, add club soda.  To make a sprinkle rim: place about 1 Tbsp. honey or corn syrup on one plate and about 1 Tbsp. sprinkles on another plate.  Dip the rim of an empty glass in the corn syrup or honey and then dip into the sprinkles.

Amounts to make a pitcher:
2 c. cake flavored vodka (may substitute vanilla or whipped cream flavor)
2 c. coconut rum
2 c. pineapple juice
2 c. orange juice
2-4 c. club soda, optional
Maraschino cherries, pineapple/orange slices for garnish, optional

To make a pitcher, add vodka, rum and both juices to a pitcher filled with ice or frozen pineapple.  Add club soda to make it more like a punch or to make more.  Place some fruit garnishes in the pitcher, if desired.

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