Thursday, December 19, 2013

Sweet and Sour Sauce

(Courtesy of theslowroasteditalian.com)

Ingredients:
1/4 c. cornstarch
1/4 c. water
6 oz. pineapple juice
6 oz. water
1/2 c. brown sugar, packed
1/2 c. granulated sugar
3/4 c. apple cider vinegar
1/2 c. ketchup
1 Tbsp. soy sauce

Directions:
In a small bowl whisk 1/4 c. cornstarch and 1/4 c. water until combined.  Set aside.

In a medium saucepan, over medium high heat, combine remaining ingredients.  Whisk to combine.  Bring sauce to a boil, cook for 1 minute.  Add cornstarch mixture and cook until thick and shiny, about 5 minutes.  Remove from heat.  Set aside until ready to use.

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