Herb-Buttered Corn

(Courtesy of Taste of Home)

Ingredients:
1/2 c. butter, softened
1 Tbsp. minced fresh chives
1 Tbsp. minced fresh dill
1 Tbsp. minced fresh parsley
1/2 tsp. dried thyme
1/4 tsp. salt
Dash garlic powder
Dash cayenne pepper
10 ears fresh corn, husked and cooked

Directions:
In a bowl, combine the first 8 ingredients; mix well.  Spread over each ear of corn.

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