Ingredients:
1 pkg. (18.25 oz.) yellow cake mix with pudding
2 eggs
1/3 c. vegetable oil
1 pkg. (8 oz.) cream cheese, softened
1/3 c. sugar
1 tsp. fresh lemon juice
Directions:
Preheat oven to 350 degrees.
In a medium bowl, combine cake mix, 1 egg and the oil; mix until crumbly. Reserve 1 c. mixture.
Lightly pat remaining mixture into an ungreased 9x13 baking pan. Bake 15 minutes; cool slightly.
Meanwhile, in another medium bowl, beat together the remaining egg, the cream cheese, sugar and lemon juice until light and smooth. Spread over cooled baked layer.
Sprinkle with reserved crumb mixture and bake 15 more minutes, or until light golden. Cool then cut into bars.
http://www.mrfood.com/Bar-Cookies/Lemon-Cheese-Bars-3283
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