Ingredients:
6 oz. cream cheese, softened
1 pkg. (15.25 oz.) Oreo Cool Mint Creme cookies, finely crushed (about 4 c.)
3 pkg. (4 oz. each) Baker's white chocolate, broken into small pieces, melted
6 drops green food coloring
2 Tbsp. chocolate sprinkles
Directions:
Mix cream cheese and cookie crumbs until blended.
Shape into 40 (1 inch) balls; place in a single layer in a shallow waxed paper-lined pan. Freeze for 10 minutes. Mix melted chocolate and food coloring until blended. Dip cookie balls, 1 at a time, in chocolate; return to prepared pan. Top with sprinkles.
Refrigerate 1 hour or until firm.
No comments:
Post a Comment