Crockpot Chicken and Gravy

(Courtesy of ciaochowbambina.com)

Ingredients:
2 lbs. skinless chicken breast
2 c. (16 oz.) chicken broth
2 pkts. chicken gravy mix

Directions:
Place chicken breasts in the crockpot.  Pour in the chicken broth, cover and cook on high for about 3-4 hours or until chicken easily pulls apart.

Pour 2 c. of the chicken broth out of the crockpot and into a saucepan.

Discard any remaining liquid. 

Add the gravy packets to the saucepan and whisk well.  Simmer on low until gravy thickens.

While the gravy simmers, remove the chicken breasts from the crockpot and shred into large pieces.  Serve over pasta or mashed potatoes.

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