Seven Layer Salad

(Courtesy of Allrecipes.com)

Ingredients:
1 lb. bacon
1 large head iceberg lettuce- rinsed, dried and chopped
1 red onion, chopped
1 pkg. (10 oz.) frozen green peas, thawed
10 oz. shredded cheddar cheese
1 c. chopped cauliflower
1 1/4 c. mayonnaise
2 Tbsp. white sugar
2/3 c. grated Parmesan cheese

Directions:
Place bacon in a large deep skillet.  Cook over medium high heat until evenly brown.  Crumble and set aside.

In a large flat bowl, place the chopped lettuce and top with a layer of onion, peas, cheese, cauliflower and bacon.

Prepare the dressing by whisking together the mayonnaise, sugar and Parmesan cheese.  Drizzle over salad and refrigerate until chilled.

Note~  I used light mayonnaise and turkey bacon which worked out really well.

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