Ingredients:
2 dozen chicken wings (wing tips removed, and separated into parts)
5 oz. soy sauce
4 Tbsp. brown sugar
1/2 tsp. garlic powder
1 tsp. mustard powder
Directions:
In a small bowl, mix together soy sauce, brown sugar, garlic powder and mustard powder. Place the wings in a shallow dish and cover with the soy sauce mixture. Marinate the wings in the sauce in the refrigerator for 2-5 hours. Bake at 375 degrees for 60-75 minutes, turning and basting occasionally.
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