Ingredients:
1 can (14 oz.) sweetened condensed mil
1 1/2 c. half-and-half
3/4 c. red cream soda (such as Big Red) or regular cream soda
1/2 c. whipping cream
1 c. frozen strawberries, thawed and mashed
Directions:
Whisk the condensed milk, half-and-half, cream soda, cream and strawberries in a medium bowl. Churn in an ice cream maker. Transfer to an airtight container and freeze until firm, at least 2 hours.
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