Pineapple Shandy

(Courtesy of Dole)

Ingredients:
1 can (6 oz.) canned 100% pineapple juice
1 can (12 oz.) pale ale
1 oz. simple syrup
1 lemon squeeze

Directions:
Combine pineapple juice, pale ale, simple syrup and lemon juice in a small pitcher.  Stir to combine.  Divide evenly between chilled glasses.

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