Garlic-Citrus Grilled Corn

(Courtesy of First for Women)

Ingredients:
1/2 c. light butter with canola
2 Tbsp. fresh flat-leaf parsley, chopped
2 tsp. finely grated lemon zest
2 tsp. finely grated lime zest
2 tsp. finely grated orange zest
2 cloves garlic, finely chopped
8 ears corn, husked and cut in half

Directions:
Heat grill to medium.  In a small bowl, combine butter, chopped parsley, citrus zest and chopped garlic.

Grill corn 8 minutes or until tender, brushing with 1/2 butter mixture and turning occasionally.  Serve with remaining butter mixture.

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