(Courtesy of AMPI)
Ingredients:
4 large fully ripe bananas
1/2-3/4 c. chocolate sauce or syrup
4 c. cold milk
1 tsp. vanilla
1 pint vanilla ice cream
Directions:
Peel and slice bananas into a bowl, beat until smooth. Add chocolate syrup, 1/2 c. milk and vanilla. Mix and then add the rest of the milk, mix well. Pour into classes and top each serving with a scoop of ice cream.
No comments:
Post a Comment