Halloween Candy Bark

(Courtesy of Taste of Home)

Ingredients:
2 tsp. butter
1 1/2 lb. white candy coating, coarsely chopped
2 c. pretzels, coarsely chopped
10 Oreo cookies, chopped
3/4 c. candy corn
3/4 c. dry roasted peanuts
1/2 c. milk chocolate M&Ms
1/2 c. Reese's pieces

Directions:
Line a 15x10 baking pan with foil; grease foil with butter.  In a microwave, melt candy coating; stir until smooth.  Spread into prepared pan.  Sprinkle with remaining ingredients; press into candy coating.  Let stand for about 1 hour.

Break or cut bark into pieces.  Store in airtight container.