Ingredients:
2/3 c. white vinegar
2/3 c. cider vinegar
1/2 c. ketchup
3 Tbsp. packed brown sugar
1/2 tsp. hot pepper sauce
1/4 tsp. salt
1/4 tsp. crushed red pepper flakes
1/8 tsp. pepper
Directions:
In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.
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