Ingredients:
1 c. water
1/2 c. old-fashioned oats
1 dash salt (optional)
TOPPING:
2 tsp. Splenda brown sugar blend
1 Tbsp. chopped apple
1 dash apple pie spice
Directions:
Bring water to a boil in a small saucepan. Stir in oats and salt. Cook, stirring occasionally, over medium heat 5 minutes. Top with brown sugar blend, chopped apple and apple pie spice.
Microwave directions:
Combine water, oats and salt in a microwave-safe bowl. Cover tightly with heavy duty plastic wrap; fold back a small edge to allow steam to escape. Microwave on high for 2 1/2-3 minutes; stir well. Top with brown sugar blend, chopped apple and apple pie spice.
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