Drop Donuts

(Courtesy of AMPI Cookbook)

Ingredients:
2 Tbsp. soft butter
3/4 c. sugar
4 egg yolks, beaten
1 c. milk
1 tsp. vanilla
3 c. flour
3 tsp. baking powder
1/4 tsp. salt
Hot oil
Sugar

Directions:
Combine butter, sugar and egg yolks.  Add milk and vanilla.  Add flour, baking powder and salt.  Drop by teaspoon into hot grease (375 degrees) and fry until golden brown.  Drain on paper towels then toss in sugar while still warm.