Friday, May 18, 2012

Tortilla Chip Crusted Chicken

(Courtesy of Mr Food)

Ingredients:
1 lb. chicken breast tenders
1/2 tsp. salt
1/4 tsp. black pepper
1/3 c. all-purpose flour
1/2 tsp. dried oregano
1/2 tsp. chili powder
1/4 tsp. ground cumin
2 large eggs
2 cloves garlic, pressed
2 c. crushed tortilla chips
Cooking spray

Directions:
Preheat oven to 425 degrees.  Sprinkle chicken with salt and pepper.

Stir together 1/3 c. flour and the next 3 ingredients in a small bowl.

Whisk eggs just until foamy in another small bowl, and stir in pressed garlic.

Place a lightly greased wire rack in a 10x15 inch rimmed baking sheet.  Dredge chicken tenders in flour mixture, shaking off excess; dip in egg mixture, and dredge in crushed tortilla chips.  Lightly coat chicken on each side with cooking spray; arrange chicken on a wire rack.  Bake 18-20 minutes or until golden and done, turning once after 12 minutes.

http://www.mrfood.com/Chicken/Tortilla-Chip-Crusted-Chicken-5688

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